Why should Canada go Organic?

Both generic and organic food operations work in Canada. It simply means that like every other factor Canada is also diversified when it comes to food. The mass scale production of organic food in Canada is not being done currently. There are 3713 business ventures in Canada that have registered as organic food operations. The total percentage of Canadian food market captured by these organizations is only 1.8. From 2011 to 2017 the organic food industry of Canada rapidly developed. Except the wide-spread occurrence of organic food, there is one more high-popular field in Canada. Gambling industry, presented by a wide range of different gaming sources can boast of its trusted websites like NBSO online casino games listing and others (pour les visiteurs francophones et des informations sur les meilleures casino en ligne sources).

It has been estimated that around 2020 the Canadian organic food market will expand by 67%. It is very important for the Canadians to go organic as it increases food nutrition. It also ensures that immune system becomes strong and fewer diseases damage the body. As a pure form of natural food, it is very important. There are certain advantages which urge the Canadians to consume organic food. Some of these are mentioned as under:

 

No Chemical consumption

It is a known fact that commercially grown food is sprayed with chemicals. These chemicals are such that they damage the body without consumer knowledge. In USA 600 chemicals are researched each year with which the commercially grown foods are sprayed with let alone the world. The hardest part of all is that these chemicals are never tested for effects on human body. It simply means that the commercially grown foods are sprayed without knowing long term health issues. Organic food in consumption by Canadians will make sure that these chemicals are avoided at all costs. Long term health benefits will be enjoyed as well.

 

Increased nutritional value

It is very important to note that organic food has higher nutritional value as compared to all other forms.  Chemicals in commercial food make sure that the nutrients are killed. The organic food is grown naturally without any chemicals. As they have a high nutritional value so the health benefits are long term.

The need of the hour is to increase the organic food production in Canada. 1.8% of total food market is absolutely zilch. More vitamins, proteins, and minerals are consumed as a result of organic food servings. The 2016 Census of Agriculture in Canada shows the same results. In 2017 Statistics Canada also ensure that the same repercussion of organic food consumption is conveyed to the general public.

 

Say NO to GMO

It is a known fact that the commercially created foods are genetically modified organisms. It simply means that the food is grown out of season by modifying the contents. It is therefore very important to say no to this kind of good. Canada also imports certain kinds of food from all over the world. The labeling is therefore altered so that health issues by such consumption remain hidden. This kind of food is not at all fit for health. The internal organs are severely damaged over the course of time. It is therefore advised to Canadians that they must say NO to GMO. Long term health benefits are only possible if naturally grown organic foods are consumed.