Category: Food production

The organic food producers in Canada earn about $3BN in profits each year. It is almost zero as compared to the commercially grown foods. The regulations of the Canadian government are friendly towards these producers. However, the general Canadian public is less aware of the facts associated with organic foods. Continue reading “Canadian Organic Food Producers”

Both generic and organic food operations work in Canada. It simply means that like every other factor Canada is also diversified when it comes to food. The mass scale production of organic food in Canada is not being done currently. There are 3713 business ventures in Canada that have registered as organic food operations. Continue reading “Why should Canada go Organic?”